Our annual chili cook off will take place Friday February 17th at 6:00PM The full menu includes: - Chili - Corn Bread - Salad - Dessert Cost: $10 per person paid at the door (cash or check) and drinks are available for purchase at the bar. ***Anyone who brings chili or corn bread for the competition will receive free admittance for one!*** Every person is asked to vote for their favorite in each category of chili and corn bread. The categories are: - Best Meat Chili - Best Vegetarian Chili - Best Traditional Cornbread - Best Non-Traditional Cornbread A few ladies - current, former, and friends of PAYC members - made bowl cozies to sell by donation at February’s club chili & cornbread cook off. All proceeds from the sale will benefit our local Sea Scout Ship 1212.
6 Comments
Andrea Williams
2/14/2023 06:48:16 pm
Ken is making venison chili; I am making cornbread.
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Albert Wade Bamer
2/14/2023 08:31:31 pm
Wow!! Home caught wildlife? We can't wait for the cook off!
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Deana Volker
2/15/2023 06:38:46 am
My guests include 3 of the other 4 bowl cozy makers and their partners.
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Margery Whites
2/15/2023 06:51:48 am
Looking forward to it!
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Richard LAO
2/15/2023 08:38:53 am
I will bring some cookies.
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